Talking Transportation is a bi-weekly column written by Jim Cameron.

Sound barriers: A waste of money?

One and one-half million dollars a mile. The cost of building a new lane on…


Farm-to-Chef Week Sept. 13-19

More than 60 farms, restaurants, schools, wineries, cafeterias and other foodservice venues throughout the state this week will create and offer special Connecticut Grown menus featuring local ingredients during Farm-to-Chef Week.

A view of the HAN Network tent through the "pink magic" Osteospermun at Copia Home and Garden in Vista. — Joshua Fisher photo

Watch: HAN Network at Vista’s Copia Home & Garden

Copia, a family-owned and operated garden center right beside the Lewisboro-New Canaan, Conn., line in…

The HAN Network stopped by Veterans Park in Norwalk last week to talk to the organizers behind this weekend's Oyster Festival.

Watch: Norwalk Oyster Festival kicks off this weekend

The HAN Network’s cruiser pulled into to Norwalk’s Veterans Park last Friday, in preparation for…

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